Amy Thielen

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September 25, 2015

Manoomin and the Beavers

March 5, 2013

Spicy Bacon-Sardine Fried Rice, Fargo, and Snirt

August 2, 2012

New Potatoes with Purslane

June 19, 2012

Egg Foo Yong

February 13, 2012

Weird Lunch

October 22, 2011

On the Side

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Tags

  • Foraging in the Woods
  • browned butter
  • Asian cuisine
  • preserving
  • Newspaper and magazine articles
  • Decorating with Icing and Frosting
  • marinade
  • The New Midwestern Table
  • Meat from local farmers
  • garlic
  • ginger
  • heirloom vegetables
  • cabbage
  • Mushrooms
  • local meat
© 2021 Amy Thielen. All Rights Reserved. Photos by: Jennifer May and TJ Turner.
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