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Kitchen in the Market
June 20, 2018 @ 6:30 pm - 9:30 pm
Cook the Books: Give A Girl A Knife by Amy Thielen
We’re honored to have Amy join us in the Kitchen to celebrate the paperback release of Give A Girl A Knife on Wednesday evening, June 20. This hands-on cooking class will take about 3 hours, will include a champagne cocktail and some nibbles, a family-style meal with Amy, and a signed copy of Give A Girl A Knife.
Menu inspired by the memoir:
- Curried Carrot Mussels with Cilantro and Dill
- Thielen Family Pork Roast with Anchovy-Celery Heart Salsa Verde
- Lemony Potato Gratin
- Baby Greens with Birch Syrup and Toasted Hazelnuts
- Intermezzo: Heavily Buttered Popcorn with a Red Wine Chaser
- Lemon-Nemesis (Lemon Bar and Strawberry Sun Jam Ice Cream Sundaes with Meringue)